Perennial Savory
About Perennial Savory
Edible flowers have a spicy, peppery flavor. They are used fresh in savory dishes like chicken, fish, and pork. It can be grown in light, sandy soil from cuttings or seed.
Taxonomy
Satureja montana
Satureja
Lamiaceae
Lamiales
Also known as
Winter savory and Mountain savory
How to care for Perennial Savory
How often to water your Perennial Savory
every 9
Perennial Savory needs 0.5 cups of water every 9 when it doesn’t get direct sunlight and is potted in a 5" pot.
Use our water calculator to personalize watering recommendations to your environment or download Greg for more advanced recommendations for all of your plants.
Water 0.5 cups every
9
Finding light for Perennial Savory in your home
a window
Perennial Savory love being close to bright, sunny windows 😎.
Place it less than 1ft from a south-facing window to maximize the potential for growth.
Perennial Savory does not tolerate low-light 🚫.
Select your region to see how the current weather in your area affects the placement of Perennial Savory in your home 🏡.
How to fertilize Perennial Savory
Most potting soils come with ample nutrients which plants use to produce new growth.
By the time your plant has depleted the nutrients in its soil it’s likely grown enough to need a larger pot anyway.
To replenish this plant's nutrients, repot your Perennial Savory after it doubles in size or once a year—whichever comes first.
Care Summary for Perennial Savory
Perennial Savory
Greg recommends:
Water
0.5 cups every 9 days
Placement
< 1ft from a window
Nutrients
Repot after 2x growth
Based on the 4” pot your plant is in, and that it doesn’t get direct sunlight.